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Cinnamon Whisky ToffeeTM

Another Robinson Soft Brittle original recipe creation...Cinnamon Whisky Toffee!

We make our toffee deliciously light...it melts in your mouth! The Fireball Whisky® adds delicious flavor to the caramelized English Toffee base layer, covered by dark chocolate and topped with crushed cinnamon candy!

Flavor Notes

Starts sweet with the brown sugar and butter English toffee, with a milder dark chocolate and cinnamon. Finishes with the pleasant warmth of the cinnamon whisky.

Allergy Information

Dairy, Soy (soy lecithin)
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